Feinste Pralinen – selbst gemacht (German Book about praline)

In this book you can learn more about praline overall and how to make some yourself.

Chocolates stand high in the course. Home-made, with select ingredients and fine instinct, they are enticing tidbits of the finest kind. Unskilled ones become thanks to the clear instructions quickly true Chocolatiers. Advancers are glad about the tempting prescriptions of the world-best chocolate doers.

The photos in the book are from Maja Smend.

A recommended book for chocolate lover and if you want to become one yourself.